The Slow Food Movement
The Slow Food movement was founded in Italy in 1986 to promote an alternative to fast food.
Analee Johnson, Sami, of Sweden, says that the Slow Food movement believes that the food we produce should be good, clean, and fair. She gives an example of marketing Sami traditional food of Reindeer meat.
Bibhudutta Sahu, of the North East Slow Food & Agrobiodiversity Society explains that local food is always the best, because mother nature has been kind enough to provide us what we need.
World Refugee Day 2023
A year ago, UN human rights experts expressed grave concerns about the continuous encroachment on traditional Maasai lands and housing, accompanied by a lack of transparency in, and consultation with the Maasai Indigenous Peoples, during decision-making and planning.
International Day For The Eradication Of Poverty 2023
In Tanzania, the Indigenous Maasai people have been facing displacement for a long time.
The most recent incident of land loss involves large numbers of Maasai peoples being forced to leave their ancestral homes to make way for a game reserve. The adverse effects of losing land will be felt for a long time. In this radio program, we uncover some reasons why Indigenous Peoples worldwide face extreme poverty.
Produced by Shaldon Ferris (Khoisan)
Interviewee: Edson Krenak (Krenak)
Music: 'Whispers' by Ziibiwan, used with permission