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The idea of every human being’s ’right to food’ is nothing new these days, however, looking specifically at this idea in relation to Indigenous Peoples is an exciting and important movement that is gaining steam fast, and rightfully so. International conferences, under the title Indigenous Terra Madre, have been held across the globe first in Sweden in 2011 and then India to explore topics related to Indigenous food sovereignty and better spread the vast agricultural knowledge that has been passed down through Indigenous communities for generations.

This series of radio programs is produced by Radio Muktinath in Nepal and discusses matters pertaining to the Indigenous Peoples of Nepal and their mining rights when it comes to Transition Minerals.
Produced by: Anajana Rai, Chumolungma Tamang and Dhana Bahadur Magar. Interviewees: RK Tamang and Ram Chandra Magar, Barsaman Pun and Tahal Thami. Music: “Whispers” by Ziibiwan, used with permission. "Burn your village to the ground", by The Halluci Nation, used with permission.

This series of radio programs is produced by Radio Muktinath in Nepal and discusses matters pertaining to the Indigenous Peoples of Nepal and their mining rights when it comes to Transition Minerals.
Produced by: Anajana Rai, Chumolungma Tamang and Dhana Bahadur Magar. Interviewees: RK Tamang and Ram Chandra Magar, Barsaman Pun and Tahal Thami. Music: “Whispers” by Ziibiwan, used with permission. "Burn your village to the ground", by The Halluci Nation, used with permission.

En este podcast, Tutunakú Radio Indígena, que transmite desde Veracruz, en México, recopila información de interés sobre el maíz, una semilla fundamental para muchos pueblos y comunidades Indígenas; asimismo, presenta entrevistas con los campesinos Miguel López y Antonio Ramos, quienes platican sobre prácticas ancestrales de siembra. ¿En tu comunidad cómo se sembraba el maíz y cómo se siembra actualmente? 

Puede escuchar, descargar y compartir este programa de forma gratuita.

Música de introducción: