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Con el objetivo de contribuir al debate y discusión de los procesos estratégicos de comunicación de los pueblos y nacionalidades Indígenas del continente de Abya Yala, en función de sus luchas y caminos por la emancipación, despatriarcalización y descolonización, se llevó a cabo la Precumbre de Comunicación Indígena en Guatemala. ¿Cuantas personas asistieron y cuáles fueron los temas que se abordaron?

Antonio Gonzales has spent many years working with international forums for the rights of Indigenous Peoples. He has witnessed achievements but draws attention to the fact that indigenous communities across the world are struggling to bring their governments to the table for discussion. He is currently advocating for an International Convention.  

Antonio Gonzales explains how without proper enforcement governments, cooperations, and extractive industries willingly ignore frameworks like FPIC  which are designed to protect the rights of indigneous peoples. 

Ben Koissaba shares insight on how Indigenous peoples at the United Nations can better navigate the permanent froum and other UN spaces.

Bestang Dekdeken discusses the problems with FPIC as it is currently enforced in the Philippines, for example, how mining coorporations and extractive industries are able to find loopholes in FPIC in order to carry out their projects. 

Dev Kumar, from Nepal, explains why the radio is a powerful tool for Indigenous Peoples to have their voices be heard.

Julian Kunnie connects food soverignty to the spiritual and reflects on how disconected we are today from where our food comes from.

Julian Kunnie reflects on how our ways are destroying life for future generations and on the need to honor and protect mother nature instead of turning her into a commodity.

Dev Kumar Sunuwar interviews Dr. Phrang Roy, Khasi indigenous and biodiversity activist, from Shillong,  North-East India, on food security among Indigenous Peoples.

Maasai are semi-nomadic pastoralists who migrate within semi-arid lowlands and more humid uplands to obtain water and pasture. The large majority of them obtain their livelihood through husbandry of cattle, goat and sheep. Their food culture is very unique as they rely on meat, milk and blood from cattle for protein and energy needs. But lately with the gradual loss of elder members of the Maasai community who carry most of this people’s indigenous knowledge, Maasai indigenous communities are losing their customary practices.

Producer : Dev Kumar Sunuwar

For Indigenous Peoples, food security is necessary for health, and also to maintain a relationship with the earth and its resources.
What is also valuable for Indigenous Peoples is to consume culturally appropriate food. In this radio program, we speak to Dr. Dalee Sambo Dorough and Carolina Behe, as we find out more about food sovereignty and food security amongst Inuit and Peoples in the Arctic.
Producer: Shaldon Ferris (KhoiSan)
Interviewees: Carolina Behe and Dr. Dalee Sambo Dorough(Iñupiat)
Image: Berry picking. Photo by Chris Arend.
Music:

En esta entrevista conoceremos a Rose Cunningham, mujer Indígena Miskita de la zona caribe norte de Nicaragua que nos da ejemplo de como las mujeres Indigenas puedan dirigir el cambio social. Rose hace trabajo social y comunitario con las mujeres en la prevención de la violencia y la promoción de una cultura de paz,  ha demostrado su liderazgo y con ello logró ganar la alcaldía de su municipio, Waspam, en la rivera del Río Coco. Hoy Rose tiene clara sus líneas de trabajo y nos comparte la importancia de que las mujeres vayamos tomando los espacios que nos corresponden.

La Red de Sanadoras Ancestrales del Feminismo Comunitario, Tzk’at en lengua maya quiché, nació en Guatemala en 2015. Estas mujeres mayas, que se autodenominan feministas comunitarias, participan en los procesos de recuperación emocional y espiritual de las mujeres indígenas que defienden territorios ancestrales frente las problemáticas de criminalización y judicialización y luchan por la vida en sus comunidades.