Community Octopus Reserves In Madagascar For Food + Economic Sovereignty
George ‘Bic’ Manahira describes how his community established the
world's first community-run octopus, sea grass, and mangrove reserve in partnership with Blue Ventures, a UK-based NGO, in order to strengthen the traditional sea-resource-based livelihood of the coastal Indigenous communities in Madagascar. They hope to expand and improve on the model in collaboration with other Indigenous groups and leaders in the coming years.
Indigenous Agroforestry Protects Water, Biodiversity, + Food Sovereignty
The Kalinga Mission for Indigenous Children and Youth, led by Donato Bumacas, promotes values of biodiversity conservation, with the goal of poverty reduction. These values are upheld using Indigenous traditional knowledge systems andd technologies to conserve and maintain the local forests. Sustainable Indigenous agricultural technology is implemented, with the goal of passing these systems down to future generations, as this knowledge was passed down to them.
Challenges And Solutions For Indigenous Fisheries in South Africa
Indigenous Rights Radio producer Shaldon Ferris (KhoiSan) investigates the impacts of fishing regulations on Indigenous groups who have fished as a part of their livelihoods for centuries. The Convention on Biological Diversity, an international agreement which has inspired the implementation of many current fishing regulations, specifically discusses the importance of collaborating with Indigenous communities in order to preserve cultural knowledge in the pursuit of ecological preservation.
A Long Road Ahead for Indigenous Women on International Women's Day
March 8th is International Women's Day-- a time to celebrate the many accomplishments of women, as well as to discuss strategies to further their empowerment and to achieve gender equality. Shaldon Ferris (Khoisan) interviews Avexnim Cojti (Maya K’iche’) about the role of women in her community, and what needs to change in order for Indigenous women to finally occupy an equal position in society.
Voices of Maize-- South Africa
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Voices of Maize, by CS Radio Producer Shaldon Ferris. The importance of maize in South African culture is impossible to overstate. Listen to Shaldon Ferris describe some of the uses of this staple in his culture, and the variety cultures found throughout South Africa.
Vicky Tauli-Corpuz On Conservation's Impacts On Indigenous Peoples
UN Special Rapporteur on the Rights of Indigenous Peoples Vicky Tauli-Corpuz discusses the challenges faced by Indigenous peoples in protecting their claim to ancestral lands in the face of government-sanctioned landgrabbing in the name of conservation.
Music: Melodies of Nepal, by classical Instrumental band Sur Sudha
UNSR Official Statement On Dakota Access Pipeline - Sept. 2016
IRR Producer Shaldon Ferris reports on the official statement by Vicky Tauli-Copruz, UN Special Rapporteur on the Rights of Indigenous Peoples, concerning the threat of the Dakota Access Pipeline to the Standing Rock Sioux tribe.
UNSR Interview On Dakota Access Pipeline - Oct. 2016
Indigenous Rights Radio Producer Shaldon Ferris interviews Vicky Tauli-Corpuz, UN Special Rapporteur on the Rights of Indigenous Peoples, about the Dakota Access Pipeline. Vicky describes the central tensions underlying the current conflict, and details the opportunities for recourse available to the Standing Rock Sioux tribe through both local and international governing bodies.
Credits:
Interview with Vicky Tauli-Corpuz
Production by Shaldon Ferris
Music:
"Danum", by Salidumayy DKK
Interview with Winona LaDuke at the People's Climate March
We're here in New York City at the People's Climate March, marching alongside Indigenous communities from all over the world who have joined together to demand action towards solutions for climate change. Here are some words from Winona LaDuke, a long time leader of the Native environmental movement in the United States.
Indigenous Terra Madre Conference
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Terra Madre means "Mother Earth" in Latin. The theme of the Indigenous Terra Madre conference was to celebrate the bio and cultural diversity that is the asset of Indigenous communities. The aim of this gathering is to share ideas, to come together, and be inspired or be warned, and to make people aware that our local food systems. It also seeks to build awareness that "the way we cooked in the past, and the wild plants around us are more important for our health than all the medicines we take.