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Spots on Alta Outcome Document - Russian (pу́сский)

The Alta outcome document sets out key issues for Indigenous Peoples and solutions on topics including the rights to land, air, water, and livelihoods. 

Spots on Alta Outcome Document - Russian (pу́сский)

The WCIP is a special session of the General Assembly which will focus specifically on the rights of Indigenous Peoples. 

Spots on Alta Outcome Document - Russian (pу́сский)

States should work with indigenous communities to ensure that national laws reflect the rights of Indigenous Peoples as laid out in the UN Declaration on the rights of Indigenous Peoples. 

Spots on Alta Outcome Document - Russian (pу́сский)

The rights of Indigenous Peoples must be enacted fully and mechanisms which monitor and review the implementation of these rights are needed to ensure that States are complying with international law.  

Spots on Alta Outcome Document - Russian (pу́сский)

The right to Free, Prior and Informed Consent means that Indigenous Peoples are able to use their lands and resources however they choose, and that they are included in a consultation process if any development projects are proposed on their land. 

Spots on Alta Outcome Document - Russian (pу́сский)

Permanent Observer status for Indigenous Peoples would mean that Indigenous Peoples could have direct participation through their own governments and councils. 

Spots on Alta Outcome Document - Russian (pу́сский)

Indigenous Peoples have the right to establish their own education and knowledge systems in order to accurately teach future generations about their histories, values, beliefs and languages.  

Spots on Alta Outcome Document - Russian (pу́сский)

States should work with indigenous communities to implement climate change initiatives which protect the lands and resources of Indigenous Peoples, through an ecosystem-based approach and enforceable safeguards. 

On September 29, 2021, the International Day of Awareness of Food Loss and Waste reduction will be commemorated to ensure that we all do our best to preserve food, and to respect the effort that goes into ensuring that it ends up on our tables, and to make sure that we do not take it for granted.
With only 9 years to go until 2030, we check in with the San community of Namibia, who explains to us how important a plate of food is to them, and how difficult it is to survive everyday life.
This interview is was provided to Indigenous Rights Radio by Indigenous Youth Exchange Radio.