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Vicky Tauli-Corpuz On Paraguay at UNPFII 2015

Vicky Tauli-Corpuz talks about her visit to Paraguay in her capacity as UN Special Rapporteur on the rights of Indigenous Peoples. She discusses the process and the preparation of these visits, highlighting the need for autonomy and security for the people she talks with. 

It is an opportunity to meet with Indigenous communities, civil society organisations, government ministers and the private sector and encourage dialogue across society.  

Chief Bellegarde on Canada's Indigenous Peoples at UNPFII 2015

Chief Bellegarde speaks at UNFPII to bring to light the gap between Canada and its Indigenous Peoples in regard to the United Nations Human Development Index and the rights of indigenous peoples in Canada. Belgard works to close the gap between the wealth of Canada as a nation and Canada's indigenous peoples. He calls on Canada to respect the rights of Indigenous Peoples.

Christopher Kuaiwa on Land Rights in Hawaii at UNPFII 2015

Christopher Kuaiwa of Hawaii speaks about the destruction of a sacred mountain in his community and wants to spread his message of advocacy for Indigenous Rights throughout the world. He also participated in an intervention and proposed recommendations in the Permanent Forum regarding the 30-meter telescope that is proposed to be built on the sacred mountain calling to halt construction and divest.

Maasai Indigenous People Of Kenya and Their Food Systems

Maasai are semi-nomadic pastoralists who migrate within semi-arid lowlands and more humid uplands to obtain water and pasture. The large majority of them obtain their livelihood through husbandry of cattle, goat and sheep. Their food culture is very unique as they rely on meat, milk and blood from cattle for protein and energy needs. But lately with the gradual loss of elder members of the Maasai community who carry most of this people’s indigenous knowledge, Maasai indigenous communities are losing their customary practices.

Producer : Dev Kumar Sunuwar

Indigenous Food Security In The Arctic

For Indigenous Peoples, food security is necessary for health, and also to maintain a relationship with the earth and its resources.
What is also valuable for Indigenous Peoples is to consume culturally appropriate food. In this radio program, we speak to Dr. Dalee Sambo Dorough and Carolina Behe, as we find out more about food sovereignty and food security amongst Inuit and Peoples in the Arctic.
Producer: Shaldon Ferris (KhoiSan)
Interviewees: Carolina Behe and Dr. Dalee Sambo Dorough(Iñupiat)
Image: Berry picking. Photo by Chris Arend.
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